| This is a unique opportunity to join this established and prestigious restaurant group, owned by a celebrity chef, as a Deputy Restaurant Manager. The company has won AA Rosette awards and been voted as one of the best companies to work for in The Sunday Times. You will be a Deputy/Restaurant Manager preferably with experience in the branded and fresh sectors. You will be passionate about customer service and delivering high standards. You will have strong people management skills and experience of stock and financial control.
|