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EXECUTIVE HEAD CHEF REQUIRED FOR WEST LONDON!
My Client is a leader in Communications industry running a massive blue chip site in West London and require an Executive Head Chef in West London.
The Executive Head Chef will be fully responsible for this very busy Contract Catering hospitality environment also with Staff dining for this 24/7 Site. Strong management and leadership skills are essential for this role.
The Kitchen team spirit is very energetic with many different cultural backgrounds. We are seeking an established Executive Head Chef with experience in Contract Catering who is looking for his/her first role within an executive position, with a minimum of four years experience at the highest level. Strong culinary knowledge is required with a proven track record i...
| Job Type : | Permanent | | Location : | West London, London, UK, United Kingdom | | Salary : | £50000 per annum + with 10% bonus | | Posted : | 06/11/2009 | |
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Head Chef, Kitchen Manager, Chef, Pub Restaurant Fresh Food
Head Chef
Our client is a major leisure retail company with over 250 pubs, bars and restaurants throughout the UK. An opportunity exists for a Head Chef/Kitchen Manager creating freshly cooked British food. This venue has great character with up 60 pax in the restaurant and would suit a creative Chef looking to make a name for them self with British fresh food specialities.
The primary objectives of the position will be to cook, manage organise and co-ordinate the kitchen and food for the pub, ensuring the services are processed efficiently in line with company standards along with meeting budgeted forecasts.
The ideal candidate will be an experienced fresh British food Chef, committed and driven to achieve high standa...
| Job Type : | Permanent | | Location : | Uxbridge (Middlesex, South East, UK, United Kingdom) | | Salary : | £22000 - £23000 per annum + bonus and big co benefits | | Posted : | 07/11/2009 | |
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Talented and Experienced Sous Chefs wanted for prestigious company in Sheffield!
This large extensive venue in Sheffield is currently looking to recruit both a Senior Sous Chef and a Sous Chef to aid in the production of excellent food and cuisine for the large banquets and functions held at the complex. Both levels of Sous Chef will be developing the venues products, compiling menus and maximising the retail potential of the business through fantastic cuisine. This venue holds large functions and is a fantastic opportunity for a talented Chef to develop and extend their experience
The key responsibilities of these Sous Chef and Senior Sous Chef positions will include:
- Maintaining the high standards of this establishment
- Leading and motivating Junior Chefs
- Initiating trainin...
| Job Type : | Permanent | | Location : | West Yorkshire, North East, UK, United Kingdom | | Salary : | market rate | | Posted : | 06/11/2009 | |
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This outstanding and highly acclaimed restaurant is looking for a Chef de Partie with boundless flair and imagination to join this exceptionally talented brigade.
With 1 AA rosette, national and local awards and outstanding reviews in respected national newspapers working as a Chef de Partie at this restaurant can only boost career.
The Executive Chef's career has seen him working in some of the countries top restaurants, his passion and talent are obvious in his creative menus and he is happy to share his knowledge.
They are looking for a Chef de Partie with quality experience, who is passionate about their chosen career, is willing to learn and is ambitious. Ideally applicants will be good in all sections of the kitchen and have a stable CV with excellent references.
Benefits ...
| Job Type : | Permanent | | Location : | Leicestershire, East Midlands, UK, United Kingdom | | Salary : | 13000 | | Posted : | 04/11/2009 | |
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Experienced Senior Chef de Partie wanted for beautiful luxury hotel!
This beautiful Hotel and Health Spa in stunning Leicestershire is looking for experienced Senior Chef de Partie to take a key role in the Kitchen Brigade. This team of twenty chefs caters for both buffet and A La Carte services at AA Rosette standard.
The Duties of Senior Chef de Partie will include:
- Maintaining the establishments high standards
- Working as part of a team
- Leading members of the brigade
- Working on all sections as required, focussing on Sauce
- Leading a section of the Kitchen as required
The working pattern for this position will be a combination of shifts. Senior Chef de Partie will be reporting to the Executive Chef.
Candidates for this position must be eager and willing to learn. ...
| Job Type : | Permanent | | Location : | Leicestershire, East Midlands, UK, United Kingdom | | Salary : | 18000 | | Posted : | 04/11/2009 | |
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Fantastic Hotel looking for Passionate Commis Chef!
This beautiful Hotel and Health Spa in stunning Leicestershire is looking for a talented and eager Commis Chef to join the large catering brigade. This team of twenty chefs caters for both buffet and A La Carte services at AA Rosette standard.
The duties of Commis Chef will include:
-Preparing fresh produce prior to service
-Maintaining the establishments high standards
-Working effectively as part of a team
-Working from own initiative to ensure all jobs done
-Working on all sections within the kitchen
The working pattern for this position will be a combination of early and late shifts . Commis Chef will be reporting to the Executive Chef.
Candidates for this position must be eager and willing to learn. Good basic knowledg...
| Job Type : | Permanent | | Location : | Leicestershire, East Midlands, UK, United Kingdom | | Salary : | 14000 | | Posted : | 04/11/2009 | |
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Head Chef, Kitchen Manager, Chef, Pub Restaurant Fresh Food
Head Chef
Our client is a major leisure retail company with over 250 pubs, bars and restaurants throughout the UK. An opportunity exists for a Head Chef/Kitchen Manager creating freshly cooked British food. These venues are high turnover popular pub restaurants that require strong hands on management.
The primary objectives of the position will be to manage organise and co-ordinate the kitchen and food production for the unit and ensure the services are processed efficiently in line with company standards along with meeting budgeted forecasts.
The ideal candidate will be an experienced pro-active team player, committed and driven to achieve high standards and company goals. Have fresh British food knowledge and kitchen...
| Job Type : | Permanent | | Location : | Bromley (Kent, South East, UK, United Kingdom) | | Salary : | £22000 - £25000 per annum + bonus and big co benefits | | Posted : | 04/11/2009 | |
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Head Chef, Kitchen Manager, Chef, Pub Restaurant Fresh Food
Head Chef
Our client is a major leisure retail company with over 250 pubs, bars and restaurants throughout the UK. An opportunity exists for a Head Chef/Kitchen Manager creating freshly cooked British food. This venue has great character with up 60 pax in the restaurant and would suit a creative Chef looking to make a name for them self with British fresh food specialities.
The primary objectives of the position will be to cook, manage organise and co-ordinate the kitchen and food for the pub, ensuring the services are processed efficiently in line with company standards along with meeting budgeted forecasts.
The ideal candidate will be an experienced fresh British food Chef, committed and driven to achieve high standa...
| Job Type : | Permanent | | Location : | Uxbridge (Middlesex, South East, UK, United Kingdom) | | Salary : | £22000 - £23000 per annum + bonus and big co benefits | | Posted : | 01/11/2009 | |
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