Kitchen Manager - Michelin site - 45K - 50K London
Lead a high-energy prep kitchen team for a renowned culinary operation
Job Role: Kitchen Manager / Senior Prep Chef
Cuisine: Premium fresh produce, high volume prep (butchery, bakery, KP oversight)
Team Size: 4 chefs + KP team
Location: London
We're partnering with a prestigious London business seeking a hands-on Kitchen Manager to helm their prep kitchen. This is a pivotal role for a leader who thrives on structure, quality, and early mornings - with the reward of working alongside top-tier suppliers and a loyal team.
The Operation:
* Focus on precision meat and fish butchery, bakery, and large-scale prep for a high-volume site
* 4AM starts (no late nights) + structured rotas
* Emphasis on hygiene, compliance, and stock management
* Tight-knit team with low turnover
The Ideal Candidate:
* 3+ years as a Sous Chef or Kitchen Manager in a fine dining environment
* Proven track record leading prep teams (butchery/bakery a plus)
* Obsessed with systems, par levels, and food safety
* Calm under pressure, with a "head-and-shoulders" leadership style
Why Apply?
* Salary: A£45K-A£50K
* Impact: Autonomy to shape prep standards
* Produce: Work with the UK's best suppliers
* Growth: Mentor a team in a respected operation
Sound like you? APPLY TODAY!
Send your CV to Olly at COREcruitment dot com
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