Pastry Prep - AM Shift

Pastry Prep - AM Shift

Location:
(02904) Rhode Island, United States
Salary:
Competitive
Type:
Permanent
Main Industry:
Search Information Technology Jobs
Job ID:
132225399
Company: 
Seven Stars Bakery LLC
Posted On: 
01 September 2025
About Seven Stars Bakery
Seven Stars Bakery is a beloved, family-founded bakery in Rhode Island, known for artisan breads, pastries, and a warm sense of community. Since opening our first café in 2001, we've grown to seven locations and a team of over 150 passionate individuals who care deeply about craft, quality, and connection. Every day, we aim to be the best part of our customers' day-whether they're grabbing coffee on the go or enjoying lunch with a friend.

About the Role: AM Pastry Prep
We're looking for a dedicated AM Pastry Prep team member to support our pastry production team. This role focuses on preparing and assembling ingredients for our baked goods and ensuring our pastry kitchen runs smoothly each morning. You'll help scale recipes, portion doughs, and prep a variety of items such as croissants, scones, muffins, and fillings-all while upholding our high standards for quality and cleanliness.

Key Responsibilities:

Scale and prepare ingredients for daily pastry production

Assist with dough shaping, folding, and portioning

Prepare fillings, toppings, and components like compotes, streusel, or custards

Maintain a clean, organized, and sanitized prep area

Follow food safety and sanitation procedures

Communicate and collaborate with bakers and pastry team to support efficient production

What We're Looking For:

A team player with a strong work ethic and attention to detail

Comfortable working early mornings in a fast-paced environment

Basic understanding of kitchen tools, food prep, and measurements

Previous food service or bakery experience preferred

Bilingual (English/Spanish) a plus

Schedule:

Early morning shifts, generally starting between 4:00-6:00 AM

Weekend and holiday availability required

If you love working with your hands, take pride in a clean and organized kitchen, and find joy in preparing delicious baked goods from scratch-this role is for you.

Work week: Saturday thru Friday
Variable shift times: 4am - 3pm
Shift length: 4 - 8 hours each
Weekends and Holiday Availability Required

Part Time Positions: weekly hours will range from 15 - 30 hours
Compensation details: 15-17 Hourly Wage

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